Coconut Brownie Bites
- 30 mins
- 10 mins
- 0 mins
- 20 Brownie Bites
- Dessert
Ingredients
- 3/4 cup almond flour
- 1 cup powdered sugar (adjust to taste)
- ½ cup cocoa powder (unsweetened)
- ¼ tsp salt
- ¼ cup melted coconut oil
- 1 tsp vanilla extract
- 1 cup chocolate chips (dark, semi-sweet, or milk chocolate)
- 1 tsp coconut oil or butter (optional, for smoother coating)
Directions
- Add ingredients to bowl and stir til completely combined
- Use a cookie scoop or 1-2 tsp and roll into balls
- Place in fridge while you melt your chocolate and coconut oil in a double boiler over medium low heat.
- Cover each ball with chocolate and place on a cookie sheet. After 6 balls, sprinkle with coconut flakes. If you do it too soon they will not be as vibrant/visible.
- Place in fridge for 30 mins and store in an airtight container
- Enjoy!
