mmm . yum . delicious

Search
Close this search box.

Banana Bread

  • 60 mins
  • 5 mins
  • 55 mins

Ingredients

  • 1⁄2 cup butter
  • 1 cup sugar
  • 2 eggs, beaten
  • 3 bananas, finely crushed
  • 1 1⁄2 cups flour
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon vanilla (optional)
  • 1⁄2 teaspoon cinnamon
  • 1⁄3 cup of shredded coconut (optional)

Directions

  1. Preheat oven to 350º / 180º.
  2. Cream together butter and sugar.
  3. Add eggs and crushed bananas.
  4. Combine well.
  5. Sift together flour, soda and salt. Add to creamed mixture. Add vanilla and cinnamon and coconut.
  6. Mix just until combined. Do not overmix.
  7. Pour into greased and floured loaf pan.
  8. Bake for 55 minutes.
  9. Keeps well, refrigerated.
©2024 Rachel Merchand. All Rights Reserved.